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The Charm of Korean Seaweed that the Whole World Has Fallen For
Today, I’d like to talk about one of our country’s representative foods, Korean seaweed. Korean seaweed is well-known and loved worldwide. But what is the reason for its popularity? Let’s find out together! Starting with the Global Charm of Korean Seaweed Korean seaweed is a food ingredient loved by many people around the world. Let’s look into its attractive features and reasons. The Origin of Seaweed and Its Historical Background in Korea Seaweed has a long history in Korea. Since the Goryeo Dynasty, Koreans have been utilizing seaweed in various ways, especially due to the ease of access provided by the sea. Understanding the Main Production Areas and Their Characteristics…
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Tasting Across Borders: The Globalization Story of Korean Seasoned Chicken
Today, I want to talk about Yangnyeom Chicken, a popular Korean dish that has crossed borders with its popularity. In recent years, Yangnyeom Chicken has not only been beloved in Korea but has also gained popularity in other countries. Let’s dive into the reasons behind its popularity and the story of its globalization! The Historical Origin of Korean Seasoned Chicken Korean seasoned chicken, one of Korea’s representative dishes, has a long history. Its origin dates back to the 1960s, a time when whole chicken was primarily consumed in Korea. However, seasoned chicken evolved from being just whole chicken to a unique dish with special seasonings and cooking methods. Initially, steamed…
