It is a light yogurt sorbet with a refreshing sweetness. It pairs well with soft cheese cubes and fresh blueberries. The chocolate sauce on top reminds me of the disappeared McDonald’s chocolate cone. I heard that the honeycomb topping is the most famous, but all three nearby stores were sold out, so I used honey instead. It’s delicious, but paying 13,500 won for this is quite a shocking order. This summer, instead of bingsu, it’s taken over as the so-called ‘Yoajeong’, the ‘standard of yogurt ice cream’. Yoajeong is a delivery-only ice cream franchise established by Trillions in 2020. The first delivery store ‘Yoajeong’ was launched in Seongsu-dong in 2021.…