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The Story of Soy Sauce Marinated Crabs
A Delicacy Loved by People Worldwide Hello~! Today, I’d like to introduce you to a truly delicious dish! It’s… soy sauce marinated crabs. I hope you enjoy this time together~! Introduction to Soy Sauce Marinated Crabs: What is a Korean Delicacy? Korea is famous for its diverse cuisine. Among them, soy sauce marinated crabs are a representative Korean dish beloved by many. Soy sauce marinated crabs refer to crabs that are soaked in soy sauce to enhance their flavor. This dish has gained immense popularity among people around the world due to its unique and rich taste. History and Tradition of Soy Sauce Marinated Crabs Soy sauce marinated crabs are…
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Korean Shabu-Shabu vs World Shabu-Shabu: A Taste Battle
Today, I want to talk about a delicious topic. Have you heard of Shabu-Shabu? It’s a dish that’s enjoyed not only in Korea but around the world. I’m going to compare the taste of Korean Shabu-Shabu to that of Shabu-Shabu from other countries. Let’s explore the flavors of Shabu-Shabu together! The Origin and History of Shabu-Shabu Shabu-Shabu is famously a Chinese dish, but its origins trace back to the Mongol Empire in the Middle Ages. The Emperor of the Mongol Empire enjoyed boiling meat to eat whenever he felt weak during lengthy battles. Shabu-Shabu then spread widely in China and was introduced to Korea and Japan. The name Shabu-Shabu means…
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Let’s introduce Tteokbokki, a representative Korean dish, to the world!
Today, I would like to talk about Tteokbokki, one of the representative foods of Korea. Tteokbokki is a food loved by Koreans, with a spicy taste that is enjoyed by people of all ages, from children to adults. In this article, I will introduce the charm of Tteokbokki and also introduce famous Tteokbokki restaurants known worldwide! Let’s find out together! The Origin and Meaning of Tteokbokki in Korea Tteokbokki is one of the most representative foods in Korea, made primarily with rice cakes and gochujang (red chili paste). This food is closely related to Korea’s street food culture and is loved both domestically and internationally. Tteokbokki has a long history…