-
Korean Tonkatsu Captivating the World: Its Secrets and Charms
Hello~♡ Shall we talk about Korean tonkatsu today? Let’s discover the secrets and charms together. Let’s have a fun time together! 🍽️ The History and Origin of Korean Tonkatsu Although Korean tonkatsu is known to have originated from Japan, it has undergone unique changes in Korea, acquiring a distinct taste and charm. It was introduced as a Japanese home-style dish in the 1960s and has been loved ever since. Basic Composition and Ingredients of Tonkatsu Tonkatsu is primarily made using pork. The meat is thinly sliced on a cutting board, then coated in flour and beaten eggs, and finally deep-fried in oil. The tonkatsu is crispy on the outside while…
-
The Charm of Gamjatang: A Guide to Korean Traditional Cuisine for Foreigners
Today, I’d like to introduce a traditional Korean dish that is particularly popular among foreigners. That dish is none other than gamjatang. It’s one of the dishes foreigners are eager to try when visiting Korea. Gamjatang is a delicious bowl filled with hearty broth, potatoes, and meat. It’s spicy yet savory, offering an unforgettable taste once you’ve tried it! What is Gamjatang? Gamjatang is one of Korea’s traditional foods, a stew made primarily with potatoes and pork. It is famous for its rich nutrients and unique taste, being one of the popular foods among Koreans. In this article, we will explore gamjatang’s history and origins, its main ingredients and…
-
Korean Shabu-Shabu vs World Shabu-Shabu: A Taste Battle
Today, I want to talk about a delicious topic. Have you heard of Shabu-Shabu? It’s a dish that’s enjoyed not only in Korea but around the world. I’m going to compare the taste of Korean Shabu-Shabu to that of Shabu-Shabu from other countries. Let’s explore the flavors of Shabu-Shabu together! The Origin and History of Shabu-Shabu Shabu-Shabu is famously a Chinese dish, but its origins trace back to the Mongol Empire in the Middle Ages. The Emperor of the Mongol Empire enjoyed boiling meat to eat whenever he felt weak during lengthy battles. Shabu-Shabu then spread widely in China and was introduced to Korea and Japan. The name Shabu-Shabu means…
