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The Global Craze for K-Food: Hotteok
The Global Craze for K-Food! The Winter Snack That Foreigners Can’t Resist: Hotteok Hello! Nice to see you all! Today, I’m excited to talk about the hot K-food trend these days. You know what? The perfect winter snack is Hotteok! Eating warm and chewy Hotteok makes you feel cozy inside and out. Foreigners have also fallen head over heels for this delightful treat! So, let’s explore the charm of Hotteok together! The Rising Global Recognition of K-Food In recent years, K-food has gained immense global recognition, drawing attention to Korean food culture worldwide. With the rise of social media and the influence of pop culture, Korean dramas, music, and food…
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A Special Winter Snack Unique to Korea: Bungeoppang
Hello! With the weather getting really cold these days, don’t you find yourself craving warm snacks? Today, let’s talk about Bungeoppang, which can be considered the soul food of winter in Korea. The flavor of that warm Bungeoppang you eat on the street is truly unforgettable, right? So, let’s dive into the charm of Bungeoppang together! Origins and History of Bungeoppang Bungeoppang is a traditional winter snack in Korea, closely related to Japan’s “Taiyaki.” Originating in Japan in the 1930s, this snack transformed into the fish shape when it was introduced to Korea. The shape of the fish symbolizes luck and prosperity, which are important values in Korean culture. Initially…
