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  • Samgyetang

    Samgyetang’s Secret: Embrace Health with Korea’s Nourishing Cuisine!

    2024-05-21 /

    Hello, everyone. Today, I’m excited to share with you a secret for maintaining good health. Among Korean foods, there’s one that stands out as a particularly nourishing dish: Samgyetang. Let me guide you through this delicious and healthy recipe that’s sure to keep you in good shape. Shall we explore together how to take care of our health? The Origin and Historical Background of Samgyetang Samgyetang is renowned as one of Korea’s traditional nourishing dishes. Known for its long history and rich nutrients, it’s considered an essential menu item for Koreans looking to maintain their health. Samgyetang is commonly enjoyed at home or prepared for special family gatherings and annual…

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  • Shabu-Shabu

    Korean Shabu-Shabu vs World Shabu-Shabu: A Taste Battle

    2024-05-02 /

    Today, I want to talk about a delicious topic. Have you heard of Shabu-Shabu? It’s a dish that’s enjoyed not only in Korea but around the world. I’m going to compare the taste of Korean Shabu-Shabu to that of Shabu-Shabu from other countries. Let’s explore the flavors of Shabu-Shabu together! The Origin and History of Shabu-Shabu Shabu-Shabu is famously a Chinese dish, but its origins trace back to the Mongol Empire in the Middle Ages. The Emperor of the Mongol Empire enjoyed boiling meat to eat whenever he felt weak during lengthy battles. Shabu-Shabu then spread widely in China and was introduced to Korea and Japan. The name Shabu-Shabu means…

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  • Doenjang Jjigae

    Exploring the Charm of Doenjang Jjigae: A Taste of Korea Reaching Out to the World

    2024-04-29 /

    Hello, everyone. Do you enjoy Doenjang Jjigae? I find the dish Doenjang Jjigae fascinating. It is one of the most iconic foods among Korean cuisine. This time, I want to explore the charm of Doenjang Jjigae. Would you like to discover the allure of Doenjang Jjigae with me? Let’s start together! ♡ The Origin and Historical Background of Doenjang Jjigae Doenjang Jjigae is one of the most representative foods in Korean cuisine. To Koreans, it might be considered just an everyday meal, but in reality, it carries a long history and rich culture. The origins of Doenjang Jjigae can be traced back to the Goryeo Dynasty, and even at that…

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